Can I just say that this roasted strawberry and feta focaccia with balsamic glaze just might be one of the best things to ever come out of my kitchen? I don’t think that’s overstating it. Well, maybe. I do tend to state that everything is my favourite. But still. This was incredible.
At least, my husband and I thought so. The four year old wouldn’t touch it. But then, he’s the fruit hater and there were strawberries on it. So it was inedible. The other two kids weren’t home, but I’m pretty sure they would have loved it. Unfortunately for them, we polished off all the leftovers before they could try it. Which is saying something since this makes a fairly large focaccia bread!
It was so good, that we had to force ourselves to put it away and not eat any more the night I served it. One of those meals where you’re full, but you really just want to have one more slice because it’s just so darn tasty! But we showed some restraint and had the most amazing lunch for a couple days instead. It was even good reheated, or cold – I tried the leftovers both ways. Clearly it was too good to take a picture of an actual slice. I did mean to, but I kept eating it before I remembered!
This roasted strawberry and feta focaccia with balsamic glaze will definitely be made again in the near future. The sweet roasted strawberries with salty feta and sweet, tangy balsamic glaze all over top of chewy focaccia bread sprinkled with sea salt was just all kinds of amazing. If you haven’t made some balsamic glaze yet, you definitely should, because trust me – you want to make this focaccia bread.
Amazing. That is all.